Enriched Macaroni (Durum Semolina [From Wheat], Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic
Acid), Cheddar, Romano and Parmesan Cheeses (Cow’s and Sheep’s Milk, Cheese Cultures, Salt, Enzymes, Annatto [For
Color]), Milk Protein Isolate, Whey, Buttermilk, Salt, Modified Food Starch, Unsalted Butter (Pasteurized Cream, Natural
Flavor), Natural Flavor, Yeast Extract, Guar Gum, Lactic Acid, Sodium Phosphate, Disodium Phosphate, Annatto and
Turmeric Extracts (For Color), Yellow #5, Yellow #6.
Contains: Wheat and Milk.
Net Weight Statement:
3 PACKETS – TOTAL NET WEIGHT 6.3 OZ (180g)
1.Combine the contents of one packet and 8 ounces of warm water in a medium size microwave-safe bowl.
2.Microwave on HIGH (100%) for 4 minutes; stir. Continue cooking on HIGH for 2 to 4 minutes or until
the macaroni is tender. The sauce will thicken upon standing. (Microwave ovens vary; adjust time as
1.Combine the contents of one packet and 8 ounces of warm water in a medium size saucepan. Stir
2.Bring to a low boil over medium heat. Reduce heat and simmer uncovered 6 to 8 minutes or until the
macaroni is tender, stirring frequently. The sauce will continue to thicken upon standing.
Clinic: DI-0043B INET: DI-0141A